5 Potato Recipes For Toddlers

5 Potato Recipes For Toddlers

1-Quick & Easy Potato Fries-

  • Potatoes (2 medium, sliced lengthwise)
  • Olive oil
  • Black Pepper Powder (1 tsp)
  • Cumin Powder (1tsp)
  • Table salt ( 1 pinch)


Method Of Preparation-

  • Pre-heat oven to 220 degree centigrade
  • Take the sliced potatoes. It is optional to keep the skin or not as per your kid’s preference. Wash them under running water.
  • Now spread the potato slices on the baking tray evenly.
  • Spray 1-2 tbsp of olive oil on it and bake.
  • Turn the side after few minutes.Bake it until they turn golden.
  • Sprinkle cumin & black pepper powder along with a pinch of salt & serve to your little one!

2-Mashed Potato Dumplings-

  • Potatoes (2 large, boiled & peeled)
  • Onion (1 medium, chopped)
  • Fresh Cilantro Leaves (finely chopped)
  • Oil ( for deep frying)
  • Cumin powder
  • Black pepper powder
  • Salt (1tsp)
  • Chaat masala ( 1 tsp, optional)

Method of Preparation-

  • Mix all the ingredients together and make a dough of it. Now from that dough, make lemon sized balls and press it horizontally.
  • Heat oil in a pan, and over low flame deep fry these potato balls until they turn golden brown.
  • Strain the excess oil and put on a blotting paper.
  • Serve these with tomato sauce to your toddler!

3-Potato Stuffed Bread cutlets-

  • Potatoes (2 medium, boiled & peeled)
  • Cottage cheese (1/2 cup)
  • Bread slices ( 4, corners removed)
  • Salt (1 tsp)
  • Oil (To fry)
  • Cumin Powder (1tsp)
  • Coriander Powder (1 tsp)

Method of Preparation-

  • Mashed the boiled potatoes and scramble the cheese to mix them together. Add all the spices together with this mixture.
  • Take one bread slice and dump it in water and quickly take it out. Squeeze the water with your palm. Now take a spoonful of the mashed potato mixture and put in the middle of the slice.
  • Roll it in a round ball with the stuffing inside.
  • Heat oil in a frying pan and fry these cutlets, round or oval that depends on your wish.
  • Serve these with a dip or sauce to your toddler!

4-Mashed potato sandwich-

  • Potatoes (2 medium, boiled and peeled)
  • Onion (1 medium, chopped)
  • Green Peas ( steamed & strained)
  • Bread slices( 4, brown bread )
  • Salt (1 tsp)
  • Ground pepper powder
  • Cumin powder
  • Butter/Ghee
  • Sandwich maker

Method Of Preparation-

  • Firstly mash the potatoes, along with onion & green peas and other spices to make a mixture.
  • Take a slice of brown bread and put the potato mash mixture. Then put another bread slice on top of it.
  • Grease butter or ghee on either sides of the sandwich and put in the sandwich maker. Let it cook for a minute and switch the side.
  • Take out with the help of tangs.
  • Serve these with pizza sauce or any other sauce of your kid’s choice.

5- Potato Stuffed Parantha-

  • Wheat flour ( kneaded into dough)
  • Potatoes (2 large, boiled & peeled)
  • Cilantro leaves (chopped)
  • Onion (1 small, finely chopped)
  • Cumin powder (1tsp)
  • Black pepper powder (1tsp)
  • Salt (1tsp)
  • Butter/ghee to grease parantha


Method of preparation-

  • Make a potato mash mixture by mixing all the spices, onion, cilantro together.
  • Take a lemon sized ball from the dough and with the hel of your finger make a little space for the mashed potato stuffing to go in.
  • Take a spoonful of potato mash and place it in the hole and with your hands cover the stuffing.
  • Now on a flat surface with the help of a rolling pin, give it a round shape of parantha.
  • On a medium flame place a tawa and cook the parantha. Grease it with butter or ghee and cook on both sides.
  • Serve it to your toddler by cutting in small portions.

Well, these were a few potato recipes I have been cooking over a while. Let me know how you liked these.

Do you have more recipes to share?

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